In honor of the 4th, (page 2)

BFD

Last week end I treated myself to skirt steaks. $5.49/lb!

I think I over cooked them.

I usually buy thick cut london broil.

BFD

carla

Countryguy-- are you a Wisconsinite? I know some people down south a-ways don't know what a brat is! Gotta be a Johnsonville!

Hortensia

If I'm cooking, something easy like spencer steaks or bratwurst or chicken. But my favorite is ribs, babyback ribs with good bbq sauce.

poppers

I'll second the Johnsonville Brats! I've got a family reunion on Saturday and that's what will be on on grill.

mrsjones5

Baby Back Ribs...yummy

chellechelle

now thats what im talkin bout lol

LockedChaos

One of my favorite steaks is the "Flat Iron"

Read about it here: http://www.gourmetsleuth.com/flatironsteak.htm

Fantastic cut

Tender

Succulent

Juicy

Marinade then grill

Inexpensive

Yum

Mary

You can't beat Rib-Eye......Best brand I've tried so far is Stirling Silver-----the meat is so tender it just falls apart when you're BB-Qing it.

In fact, I got a flyer yesterday saying that it's on sale starting today, so I'm heading out the door to stock up.

BTW, Happy 4th of Joo-lie America!!

Quirky1

I like a nice sirloin, ribs or chicken. Sometimes a good burger with all the fixins fits the bill.

Casper

Filet Mignon, everytime...........

alt

Cas

In honor of the 4th,

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