Oi trucker me olde fruit! Do they go good w/beer?
Sincerely,
District Overbeer
by Englishman 29 Replies latest jw friends
Oi trucker me olde fruit! Do they go good w/beer?
Sincerely,
District Overbeer
What a hilarious thread! Good one, Englishman!
ROFL at ohiocowboy!
Oh yes, looking forward to seeing you matey.
looking forward to seeing you too matey! I like your new avatar BTW...I left me key in the ignition and drained me battery yesterday..
Sincerely,
District Overbeer
You utterly nutty bunch of ruddy nutters especially you Englishman, you started this thread simply because in chat earlier I said I was dunking me ruddy digestives in me pg and, streuth!!, good grief. Hmmmmm. what tripepin bafoonery. And to think I looked up to you as a role model too.
I don't know, what am I going to do wi ee eh?.
You all make me ROFL who woulda thought...... biscuit......could cause such a lot of funny confusion. I hope E-man is enjoying the laugh.
Digestives... OMG... the name... makes me think of somthing being digested by all the sticky, gooey bile in the gut... taking one just seems somthing that should be done in private under the advice of a pharmacist, or at least under the cover of a euphamisim...
I can't think what that sort of biscut is called here... don't know that there's a coverall name for them... definatly not 'digestive'... but dark chocholate to answer the ?
Max
PS: ...and biscut (US) = muffin (just about everywhere else)... So, you have a Sausage & Egg (& Gravy) McBiscut, I have a Sausage & Egg McMuffin (sans gravy)... cultural diversity in McWorld...
Dan-O:
Being from Indiana myself, I know exactly where you're coming from! I make some AWESOME biscuits and sausage gravy! Love a good batch of grits and give me some chicken fried chicken or chicken fried steak any day!
Hoosiers ROCK! GO PACERS!
GH
Hot baking powder biscuits an inch and a half thick with fresh cream buttter and honey! mmmmm smother them in sasuage gravy , the only way to die, er fly..
carmel
GO PACERS!
It's Miller Time! Game 2 against the Pistons (boo! hiss!) is tomorrow nite on ESPN.