Anybody here on the board make their own wine? We just put together our first batch. Crabapple wine. We don't expect to replace the wines that we buy. We just hope to supplement them. We have alot of fruiting trees and bushes and think this is a good way to use up the extra produce. There is, after all, only so many pies and jams that you can eat in a year.
And, yes, I do know that to properly be called "wine" it has to be fermented from grapes.