recipe for the unleavened bread or crackers (page 2)

Yerusalyim

Valis,

Actually, the word used in hebrew is the word for leaven...salt is considered a leavening agent believe it or not.

1) Go to your nearest grocery store
2) Go to the biscuits or crackers section
3) Look for a box that says something like "Passover Crackers"
4) It's probably right beside the vegetable thins
5) Take box of crackers to cashier
6) Pay cashier for crackers
7) Take home & eat with wine.

Recipe for Passover Wine

1) Go to the liquor store
2) Look in the "Wine" section
3) Find the cheapest shit you can
4) Take bottle to cashier
5) Pay cashier
6) Take home bottle
7) Twist off the cap & eat with crackers.

abbagail

LOL @ Nosferatu, that's exactly what I did, Maneshevitz (sp?) crackers in the green box, ingredients listed on the back of the box: flour, water. That's it! (had to look in 2 stores, though, Winn-Dixie didn't have the"pure" kind, but Publix did). As for the wine, a nice jug of dark red from Sam's, with the screw-off cap because I loathe messing with corks. (BTW, I had looked in yellowpages for a group of Messianic Jews and/or "Jews for Jesus" and called them to ask what kind of wine they use, and they said ANY KIND, no biggie).

DevonMcBride

Why not just buy it? It's on sale in most of the grocery stores near me.

Devon

Nathan Natas

...makes a GREAT ham 'n cheese sandwich too!

sonofapreacherman

So wouldn't salt-free tortillas and a bottle of Gallo do by definition? Only asking as that's what I just had for dinner.

FMZ

Yeru kindly pointed out:

technically, if you add salt, it's a leaven and the "bread" is no good for kosher purposes.

I think the people on this board are done with technicalities Yerusalim... They have been pushed on us for too many years FMZ

astridkittie

Thank you everyone. :)

I knew I could go to the store and buy it, but somehow that didn't feel right, since I'm pretty sure they didn't go to the store and buy it, lol.

recipe for the unleavened bread or crackers

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